Tel: 203-301-4290
Fax: 203-301-4291


2 Schooner Lane
Milford, CT  06460
Please call for an updated menu with pricing 203-301-4290
**Prices Subject to Change
Breakfast from the Bakery


Bakers Choice of Breakfast Pastries:

Seasonal muffins, Croissants, Cornetti (Nutella filled Croissant),
Zeppole Napolentane (Italian Donut), French Donuts and seasonal pastries


Breakfast Plates

Bacon, Egg and Cheese on an English Muffin


Two Eggs and Style with Bacon or Sausage Served with Toast


Omlette or Scramble
Add Any Two Ingredients:
Cheese, Peppers, Mushrooms,
Turkey, Ham, Bacon, Sausage, Tomato with Toast


Bagel with Butter


Bagel with Cream Cheese


English Muffin or Roll



From the Coffee Bar

Coffee Flavors: Columbian Roast, Columbian Decaf, Hazelnut,

French Vanilla, and a Flavor of the Month


Coffee any flavor or Tea

sm  $1.55 / med  $1.95 / lg  $2.25


Cappuccino

 med  $2.25 / lg  $2.95


Affogato        $ 3.50
(espresso with a scoop of vanilla ice cream)


Hot Chocolate

 med  $2.25 / lg  $2.95


Single Espresso  $1.95


Double Espresso $2.25



** Ask about our daily specials including Soups of the Day **
Gourmet Pasta

Lasagna
Meat sauce, ricotta, mozzarella


Linguine Shrimps & Scallops
with Marinara Sauce 


Spaghetti & Meatballs
fresh tomato sauce


Tortellini in Crosta
with Bolognese Sauce


Penne Sorrentina
Eggplant, mozzarella and tomato sauce


Handmade Cheese Ravioli with San Ramese Sauce

Served with a Brandy Rose Sauce

Rigatoni Vodka
light cream, tomato and bacon


Mallureddus
Served with sausage, saffron and tomato


Pasta with Lobster in Marinara Sauce
(one day notice so we can provide fresh Lobster)

Secondi

Chicken Parmiggiana
Lightly Breaded with Fontina Cheese w/ Pasta

Chicken Valdostana
with Prosciutto, Fontina Cheese, Mushrooms w/ Pasta

Chicken Scarpariello
with Sweet Sausage and Balsamic Vinaigrette w/ Pasta


Crespella Al Fresco
Seafood Crepe w/ Creamy Prosecco Rose Sauce 

Sausage & Meatballs
with Tomato Sauce w/ Pasta

Tilapia Livornese
Tomato, Gaeta Olives and Capers w/ Pasta


Shrimp with Gorgonzola and Pasta
Salads

Garden Salad
Mixed Greens and Tomatoes 

Caesar Salad
Romaine, Croutons and Parmesan with Sliced Chicken   

Chef Salad   Mixed Greens, Eggs, Prosciutto and Cheese 

Al Fresco
Mesculin, Gorgonzola, Cranberries and Walnuts


Schooner
Iceburg Lettuce, Salami, Bacon, Sun Dried Tomatoes, Onions, Chicken and Cucumber


Choice of dressing:
Vinigrette, House Dressing, Caesar, Lemon or Gorgonzola

Panini
Side of French Fries $ 1.25
(Please ask for extra Mayo, Mustard or Tobasco Sauce)


Napoli
Mortadella, Prociutto, Sweet Soppressata, Provolone and Mesculin with Basil & Olive Oil


Parma 
Chicken Cutlet, Fontina Cheese, Parmesan Cheese and Tomato Sauce 


Toscana
Thinly Sliced Beef Steak, Provolone and Caramelized Onions 


New York Burger
Hamburger Blue Cheese, Bacon, Lettuce and Tomato


Vesuvio
Hot Sausage, Sharp Melted Provolone, Hot Cherry Peppers,
Romaine, Mesculin with Homemade Garlic Oil


Capri
Mozzarella, Roma Tomatoes and Mesculin and Extra Virgin Olive Oil


Al Fresco Crab Cake
Mixed Greens, Avocado and Mayo on a Roll




*Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness
 
 
Please call for an updated menu with pricing 203-301-4290
**Prices Subject to Change